DROEWORS
Beef Droewors
Enjoy the bold and exciting taste of our Fatty Beef Biltong, meticulously crafted from top-quality MSA Grade Beef.
The rich, succulent fat contributes a wonderfully buttery and savory flavor ensuring that the meat remains moist and juicy with every bite.
Our Biltong is renowned for being the softest option available in our selection. Each batch is marinated for an extensive 24 hours in our unique and carefully curated spice mix before being dried. Complement the strong and robust flavor on the outer layer while preserving a tender and exquisite texture on the inside.
Packed with high protein content and naturally low in carbohydrates and sugars, Biltong serves as a delightful snack on its own or an excellent addition to your meals, effectively boosting your daily protein intake while satisfying your cravings.
Nutrition Information (per 100g):
Energy: 1203 kJ
Protein: 41.9 g
Total Fat: 11.0g
Saturated Fat: 5.6 g
Carbohydrates: 4.9 g
Sugar: <1 g
Sodium: 1700 mg
Ingredients:
Premium Beef (98%), Biltong Spice, Vinegar & Worcestershire.
Allergens:
Contains Gluten and Wheat. May have traces of Soy.
Beef Droewors
Enjoy the bold and exciting taste of our Fatty Beef Biltong, meticulously crafted from top-quality MSA Grade Beef.
The rich, succulent fat contributes a wonderfully buttery and savory flavor ensuring that the meat remains moist and juicy with every bite.
Our Biltong is renowned for being the softest option available in our selection. Each batch is marinated for an extensive 24 hours in our unique and carefully curated spice mix before being dried. Complement the strong and robust flavor on the outer layer while preserving a tender and exquisite texture on the inside.
Packed with high protein content and naturally low in carbohydrates and sugars, Biltong serves as a delightful snack on its own or an excellent addition to your meals, effectively boosting your daily protein intake while satisfying your cravings.
Nutrition Information (per 100g):
Energy: 1203 kJ
Protein: 41.9 g
Total Fat: 11.0g
Saturated Fat: 5.6 g
Carbohydrates: 4.9 g
Sugar: <1 g
Sodium: 1700 mg
Ingredients:
Premium Beef (98%), Biltong Spice, Vinegar & Worcestershire.
Allergens:
Contains Gluten and Wheat. May have traces of Soy.
Beef Droewors
Enjoy the bold and exciting taste of our Fatty Beef Biltong, meticulously crafted from top-quality MSA Grade Beef.
The rich, succulent fat contributes a wonderfully buttery and savory flavor ensuring that the meat remains moist and juicy with every bite.
Our Biltong is renowned for being the softest option available in our selection. Each batch is marinated for an extensive 24 hours in our unique and carefully curated spice mix before being dried. Complement the strong and robust flavor on the outer layer while preserving a tender and exquisite texture on the inside.
Packed with high protein content and naturally low in carbohydrates and sugars, Biltong serves as a delightful snack on its own or an excellent addition to your meals, effectively boosting your daily protein intake while satisfying your cravings.
Nutrition Information (per 100g):
Energy: 1203 kJ
Protein: 41.9 g
Total Fat: 11.0g
Saturated Fat: 5.6 g
Carbohydrates: 4.9 g
Sugar: <1 g
Sodium: 1700 mg
Ingredients:
Premium Beef (98%), Biltong Spice, Vinegar & Worcestershire.
Allergens:
Contains Gluten and Wheat. May have traces of Soy.
Biltong Storage & Care Guide
For the best flavor, texture, and safety — follow these detailed steps.
1. Store in a Cool, Dry Place. Biltong should always be kept in a cool, dry environment, away from direct sunlight, heat sources, and humidity. Excess heat and moisture can speed up spoilage or cause mold.
2. Choose the Right Storage Method, Paper Bag (Breathable Storage), Place your biltong in a clean brown paper bag. The paper allows air circulation and naturally absorbs excess moisture, which helps preserve the biltong’s texture.
Tip: Keep the paper bag in a cupboard or pantry that stays cool and dry. Airtight Container (Moist Storage)
If you prefer your biltong slightly softer or moister, store it in an airtight container. Glass jars, airtight plastic containers, or vacuum-sealed bags work well.
Tip: Add a small piece of paper towel inside the container to absorb any moisture and prevent mold.
3. Avoid Plastic Bags, Do not store biltong in regular plastic bags.Plastic traps moisture and creates an environment where mold can grow quickly.
4. Shake it Up (For Paper Bags), If using a paper bag: Shake or turn the bag once daily.
This promotes airflow around the biltong and prevents damp spots where mold could start.
5. Refrigeration (Short-Term), Store it in a paper bag inside the fridge, Consume within 3–5 days for best quality.Tip: Before eating, let refrigerated biltong come to room temperature to restore flavor and texture.